- (open)Vanilla Pods
- (open)Vanilla Extracts
- (open)Vanilla Powder
- Vanilla Caviar
- Vanilla Sugar
- Vanilla Seeds (Exhausted)
Stephen McFarland is the Pastry Chef at Mac Nean Bistro who has worked with many of the celebrity chefs including Gordon Ramsay, Jamie Oliver and Neven Maguire
"The BEST vanilla you will ever use..."
South London's artisan cake bakery producing handmade cakes, tarts, puddings and traybakes from scratch to the catering trade in and around London
"We bakes cakes, tarts and puddings for quality conscious customers, so vanilla is a really important ingredient for us, and we've tried lots over the years. We've been using Vanillabazaar's Purity Extract since it was launched on the market. It has a lovely, clean flavour and a wonderful aroma. Furthermore, the service that we get from Vanillabazaar is excellent."
"Thank you so much for going out of your way to look after my needs. That is what I call good old fashioned customer service and you are a real gem for looking after me so well."
Small Batch Sodas Handmade in Hackney. Winner of the 2015 BBC Food & Farming Awards 'Best Drinks Producer!'
"We are extremely happy with the quality of the Fairtrade Vanilla Pods that we purchased from Vanillabazaar. The aroma and flavour was exceptional. Many Thanks - Ed"
Popular boutique patisserie in Borough Market that uses the best ingredients in it's array of sweet treats
"I'll be asking you for some more vanilla soon, trouble is that your vanilla is so good you really don't have to use much to give cakes a beautiful flavour.The powder is fantastic in the cheese frosting for the carrot and banana cakes. It really is the best vanilla we've used so far"
"I would just like to say thank you for the vanilla pods which I recieved in the post this morning. The smell was heavenly!. The vanilla was well packaged and your service is excellent. I will be back for more at some point! Thank you"